Ancient Italian butchery is an art without equal. Discover the fascinating world of artisanal cured meats!
|With wild sour cherries from the Marche region
|A sweet and original wine
|You can only find it in the Marche region
Connoisseur after dinner
WE CHOSE IT BECAUSE
It’s not a wine and it’s not cherry juice, it’s the perfect and ingenious blend of the old farmers of the Marche region
Directly from the oldest tradition of the Marche region comes to life a special drink made from the best this territory has to offer. Roberto and Cristina have combined their red wines with a particular variety of wild cherry typical of the Marche region, the sour cherry, to make a strong-tasting flavored wine that could single-handedly tell the story of the Marche hinterland.
The sweet flavor of sour cherry can all be felt in this wine seasoned with a few degrees of alcohol, just enough to make it intriguing and non-trivial. It is well suited for pairing with any kind of dessert, but it brings out its best when paired with dark chocolate; even over ice cream it manages to impress.
INGREDIENTS AND BENEFITS
A glass of wine a day keeps the doctor away!
It is clear that wine is not harmful to our bodies, as a substance given to us by nature in the form of fruit from which man over the centuries has managed to obtain this heavenly beverage. We can guarantee that our winemakers work by following ancient methods, supported by the aid of contemporary technologies: this is why we feel confident in affirming that Italian wine, the real one, is a panacea for body and mind.
The presence of polyphenols in wine (to a lesser extent in white wines and in large quantities in reds, especially when aged) provides constant protection against cellular oxidation, the main culprit of aging and cellular deterioration.
Perhaps even more obvious and important, however, are the psychological benefits that a good glass of Italian wine can give you: the lightheartedness it gives to an evening with friends, the romance it helps to create in a couple’s dinner, the passion it is able to unleash in anyone lucky enough to taste its essences.
We receive your order, prepare it and ship it in 24/36 hours.
We are aware that excellent products need excellent packaging and at the same time we cannot risk damaging in any way the precious Italian culinary jewels: for this reason our warehouse is equipped with temperature and lighting ideal for food preservation and the most delicate ones (cheeses, cold cuts and craft beers) are stored inside cold rooms. During shipping, on the other hand, each product is protected with the packaging most appropriate to its characteristics.
Cheeses and cured meats, which despite being aged require special care, travel accompanied by a special slow-release gel ice inside isothermal bags: in this way freshness is preserved until the goods arrive at your home.
For our craft beers, which are unpasteurized and therefore more sensitive to high temperatures than normal, we use special isothermal bubble wrap, which can ensure that the accumulated cold is maintained for the shipping time while protecting the bottles from shocks.
To secure the precious bottles of Italian wine, we have equipped ourselves with special inflatable bags, designed solely for the purpose of immobilizing and protecting this product inside the box.
For jars containing a thousand Italian goodnesses, we use special protective bubble wrap liners.