Ancient Italian butchery is an art without equal. Discover the fascinating world of artisanal cured meats!
DENOMINATION: Vecchie Vigne – Primitivo di Manduria DOP.
GRAPE VARIETIES: 100% Primitivo
AREA OF PRODUCTION: Salento (Lizzano)
ALCOHOL CONTENT: 18%.
FORMAT: 75 cl
SERVING TEMPERATURE: 18-20°C
TYPE OF WINE: Full-bodied red
AGING: In steel
PAIRINGS: Grilled red meat, aged cheeses, important meat sauces, spicy and spicy dishes
Special occasions and gifts for connoisseurs
WE CHOSE IT BECAUSE
If you love the wines of southern Italy, you can’t miss out on such a gem
A sumptuous wine that comes from a plot of land embellished with old vines that have belonged to the De Quarto family for generations. Co’ is short for Cosimo De Quarto (grandfather Co’) a master of grape growing and winemaking, and to whom this wine was dedicated, still made using his methods and the knowledge he passed on to the family.
The grapes, selected and harvested by hand, are left to macerate for a long time in order to be able to extract all the best aromas of the grapes from these old vineyards. Aging is completed in stainless steel tanks.
The color of Co’ is fascinating, a very intense garnet red.
On the nose, aromas of ripe red fruit alternate with hints of figs.
The taste is structured, full and round, endowed with a very persistent aftertaste.
At the table it deserves important pairings such as grilled meat and aged cheeses, or first courses with tasty meat sauces, such as those of the Apulian tradition, or even spicy and spicy; it is the perfect gift for lovers of Primitivo and deserves to be drunk in the company of special people.
INGREDIENTS AND BENEFITS
A glass of wine a day keeps the doctor away!
It is clear that wine is not harmful to our bodies, as a substance given to us by nature in the form of fruit from which man over the centuries has managed to obtain this heavenly beverage. We can guarantee that our winemakers work by following ancient methods, supported by the aid of contemporary technologies: this is why we feel confident in affirming that Italian wine, the real one, is a panacea for body and mind.
The presence of polyphenols in wine (to a lesser extent in white wines and in large quantities in reds, especially when aged) provides constant protection against cellular oxidation, the main culprit of aging and cellular deterioration.
Perhaps even more obvious and important, however, are the psychological benefits that a good glass of Italian wine can give you: the lightheartedness it gives to an evening with friends, the romance it helps to create in a couple’s dinner, the passion it is able to unleash in anyone lucky enough to taste its essences.
We receive your order, prepare it and ship it in 24/36 hours.
We are aware that excellent products need excellent packaging and at the same time we cannot risk damaging in any way the precious Italian culinary jewels: for this reason our warehouse is equipped with temperature and lighting ideal for food preservation and the most delicate ones (cheeses, cold cuts and craft beers) are stored inside cold rooms. During shipping, on the other hand, each product is protected with the packaging most appropriate to its characteristics.
Cheeses and cured meats, which despite being aged require special care, travel accompanied by a special slow-release gel ice inside isothermal bags: in this way freshness is preserved until the goods arrive at your home.
For our craft beers, which are unpasteurized and therefore more sensitive to high temperatures than normal, we use special isothermal bubble wrap, which can ensure that the accumulated cold is maintained for the shipping time while protecting the bottles from shocks.
To secure the precious bottles of Italian wine, we have equipped ourselves with special inflatable bags, designed solely for the purpose of immobilizing and protecting this product inside the box.
For jars containing a thousand Italian goodnesses, we use special protective bubble wrap liners.