Ancient Italian butchery is an art without equal. Discover the fascinating world of artisanal cured meats!
Strudel Panettone
28,50€
BAGHI’S |
750 gr |
“Our motto? Slow and well made.”
Baghi’s
Soon available
Leavened up to 60 hours
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With handcrafted candied apple pieces
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Inspired by South Tyrolean strudel |
IDEAL WITH
Zabaglione with Sicilian Passito “Sanbay”
IDEAL FOR
Christmas Lunch – Breakfast
WE CHOSE IT BECAUSE
Its special taste is the result of an ingenious combination
PRODUCT DESCRIPTION
The Strudel Panettone was born from the meeting of two very famous Italian sweets: the classic Christmas Panettone and the Trentino strudel. Everything at Baghi’s is strictly homemade, in fact the apples mixed into the dough are candied in their workshop from delicious fresh apples. To complete the work, sultanas and a pinch of cinnamon are added.
While plain strudel is special with a warm vanilla sauce, we recommend heating up a nice pot of Sanbay Zabaglione and drizzling it over the slices of Panettone Strudel. While you’re at it, you can complete the work by sipping an elegant Italian Passito.
INGREDIENTS AND BENEFITS
INGREDIENTS: Stone-ground wheat flour, Candied apple, Raisins, Fresh sourdough, Butter, Egg yolks from free-range hens, Water, Sugar, Salt, Madagascar vanilla, Cinnamon
Who said sweets are bad for you? They’re bad for you when the raw materials are overpriced, dubiously sourced and not entirely natural. All this the guys at Baghi’s know and they work hard every day to seek out excellent ingredients to use in their cakes: live sourdough, stone-ground flour, fresh eggs from free-range chickens and butter obtained by centrifugation, a process that enhances their organoleptic and nutritional qualities.
Sweets with these characteristics are unique treats that can be tasted and enjoyed without too much concern for blood sugar or cholesterol. The important thing is always to prefer quality over quantity, only then can food be our medicine, capable of healing the body, mind and mood.
SHIPPING
We receive your order, prepare it and ship it in 24/36 hours.
We are aware that excellent products need excellent packaging and at the same time we cannot risk damaging in any way the precious Italian culinary jewels: for this reason our warehouse is equipped with temperature and lighting ideal for food preservation and the most delicate ones (cheeses, cold cuts and craft beers) are stored inside cold rooms. During shipping, on the other hand, each product is protected with the packaging most appropriate to its characteristics.
Cheeses and cured meats, which despite being aged require special care, travel accompanied by a special slow-release gel ice inside isothermal bags: in this way freshness is preserved until the goods arrive at your home.
For our craft beers, which are unpasteurized and therefore more sensitive to high temperatures than normal, we use a special isothermal bubble wrap, which can ensure that the accumulated cold is maintained for the shipping time while protecting the bottles from shocks.
To secure the precious bottles of Italian wine, we have equipped ourselves with special inflatable bags, designed solely for the purpose of immobilizing and protecting this product inside the box.
For jars containing a thousand Italian goodnesses, we use special protective bubble wrap liners.
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